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Recipes
Lifestyle
Travel
Cookbook
About
The Author
Press
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French
Sauces
The Best Simple Vinaigrette Recipe
Sweets
Mixed Berry Galette
Salad
Niçoise Salad
Sandwiches & Burgers
Confit Tuna Salad Sandwich
Salad
French Potato Salad with Green Beans
Breakfast & Brunch
Butternut Squash, Chard and Bacon Quiche
Breakfast & Brunch
Slow Scrambled Eggs
Meat
Butter-Basted Steak Au Poivre with Brandy Pan Sauce
Chicken & Poultry
Roast Chicken with Caramelized Onions and Figs in a Port Wine Pan-Sauce
Meat
Confit Duck Legs
Spring
Buckwheat Crêpes with Cheese, Avocado, Ham & Eggs
Sweets
Sticky Toffee Morning Buns
Happy Hour & Beverages
Lavender Lemon Fizz
Mains
Spinach and Tomato Stuffed Sole with Beurre Blanc
Starters
French Onion Soup Bites
Sweets
Poached Pears with Vanilla Ice Cream
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