Apple Sangria
This juicy and light sangria only takes a few minutes to assemble in a large pitcher and is perfect for holiday parties.
Servings 6
Calories 169kcal
Ingredients
- 1 (750 ml) bottle pinot grigio
- 2½ cups apple cider
- 2 cups club soda
- 1 cup brandy
- 2 honeycrisp apples, sliced, for serving
- Ground cinnamon, for serving
- Cinnamon sticks and star anise, for serving (optional)
Instructions
- In a large pitcher stir together pinot grigio, apple cider, club soda and brandy. Refrigerate for one hour to chill.
- Serve over glasses filled with ice and garnished with apple slices and ground cinnamon. Garnish with cinnamon sticks and cloves if desired.
Notes
Choose a dry, mid-range white wine rather than an expensive bottle or a very sweet wine. The apple cider and brandy already provide plenty of flavor and sweetness, so a crisp wine creates a better-balanced sangria.
Nutrition
Calories: 169kcal | Carbohydrates: 19g | Protein: 0.3g | Fat: 0.2g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 22mg | Potassium: 167mg | Fiber: 2g | Sugar: 16g | Vitamin A: 34IU | Vitamin C: 4mg | Calcium: 15mg | Iron: 0.2mg
