RECIPE

Brie Brulée

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Trim cheese

Preheat the oven to broil on high. Trim the top bit off the brie to open it up and expose the cheese.

1

Broil brie

Broil on high until the cheese is slightly gooey.

2

Sprinkle sugar

Sprinkle the sugar evenly over the top of the cheese.

3

Torch Brie

Either torch the top of the Brie with a kitchen torch or return it to the oven on broil until the sugar caramelizes. Serve with bread or crackers.

4