How to Make Baked Lobster Dip

EASY APPETIZER RECIPE Baked Lobster Dip Cooking with Cocktail Rings

cookingwithcocktailrings.com Heat a medium skillet over medium heat, add olive oil and heat. Add the shallots and sauté, until tender and soft. Remove from heat and set aside.

cookingwithcocktailrings.com Add shallots, cream cheese, sour cream, Cheddar cheese, & Old Bay® seasoning to the bowl of a mixer with the paddle attachment.. Mix on low speed until completely combined.

cookingwithcocktailrings.com Add the lobster meat, using a wooden spoon to fold the lobster meat into the dip, saving a few pieces to garnish the dish before serving.

cookingwithcocktailrings.com Heat a non-stick skillet over medium heat, add olive oil and heat through. Add the butter and allow to melt then stir in the Panko and cook,. Stir until the breadcrumbs are uniformly golden brown.

cookingwithcocktailrings.com Scoop the lobster dip into a 9" baking dish and top with the Panko. Bake at 375ºF until the dip is golden brown and bubbling, about 25 minutes.

cookingwithcocktailrings.com Top with remaining pieces of lobster and serve with crostini, RITZ crackers, bread and/ or fresh vegetables.